If you know where you food comes from and how it is produced and processed, only then can you serve your family with complete and total confidence. We sell our beef by the whole, half or quarter. All of our beef is processed at Mishler Packing Company. It is located three miles down the road from our farm. However, if you would rather we can deliver the animal on the hoof direct to your door. If you decide to have it processed here, it is up to you to decide how your order will be cut and packaged.

As a general rule we feed our steers grain for 60 days prior to market, BUT if you prefer we also sell strictly grass fed animals. The choice is yours. More often than not, we do have a waiting list for beef, so please contact us for availability and price. If you are looking for beef and “need it right now”, and if we do not happen to have any available, we will try to help you find some who does. Bear in mind however, that not all breeders have organic or all natural beef. So if this is a concern for you let us know, as that will narrow the search considerably.